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Pancakes with yogurt, classic and without eggs

Pancakes — this dish originates in the middle of the 16th century. At that time, pancakes were made from sour milk with the addition of butter, flour. It was round cakes the size of no more than a palm, which was fried in butter.

Today in the world there are many different recipes for the preparation of this delicious treat. In each country, pancakes are prepared according to their traditional recipes. Pancakes with yogurt are very popular in Russia, they are not only very tasty, but also easy to prepare.

Consider the recipe for making fluffy pancakes with yogurt in detail. Put the base in a deep bowl, add soda and mix thoroughly. In a separate bowl with a whisk, stir the eggs with salt and sugar until completely dissolved.

The resulting mixture is introduced into the base, thoroughly stir. Small portions add flour (no lumps). Knead not thick dough.

Pour vegetable fat on a hot frying pan and fry pancakes on both sides until golden brown.

On Saturday morning, I want to pamper my relatives with something delicious for breakfast. You decided to make pancakes, but how can it be if the eggs in the fridge are over. It does not matter, beautiful fluffy pancakes are obtained without eggs. Now you will learn how to pancake on yogurt without eggs.

  • sour milk (base) — 1 cup;
  • flour — 170 gr;
  • salt — one pinch;
  • honey (granulated sugar) — 2 table. l .;
  • soda — ¼ tsp;
  • corn oil — 100 g;
  • sour cream — 100 gr.

Cooking time: 45 min.

The calorie content of a dish per 100 grams is 170 kcal.

Pour the flour (sifted) into the dishes, add the base for the pancakes, salt, honey, soda. Knead the dough (the consistency of the dough should not be thick, but not liquid). Spread the dough in small portions in a hot pan with butter. Fry until golden brown. Pancakes serve hot with sour cream.

Pancakes cooked with yeast, get very lush, soft and tasty.

  • yogurt — 300 gr;
  • sour cream — 50 gr;
  • wheat flour — 250 gr;
  • live yeast — 25 g;
  • salt — 3 g;
  • sugar (it is better to take cane) — 3 table. l .;
  • eggs — 2 pieces;
  • vanillin (vanilla sugar) — 0.5 bag;
  • fat (for frying) — 150 gr.

Cooking time: 1h 40 min.

Calorie dishes: 260 kcal / 100 gr.

How to make yogurt pancakes without soda? Yes, everything is very simple. In a water bath, you need to slightly warm the yogurt, add yeast, salt, 1 tablespoon of sugar, a few tablespoons of flour, stir and leave for 40 minutes.

The dough will increase and become covered with bubbles. Add all the remaining ingredients: sour cream, sugar, egg, the remaining flour, vanillin knead the dough and leave for 30-35 minutes when the mass is suitable, heat the pan, add vegetable fat and bake the pancakes.

Baked cupcakes? Try to make a cupcake cream — it tastes even better.

How to cook herring in Korean, read our article.

Salad with ham and pickles — a simple recipe for a delicious snack, take note of this dish.

Very tasty and tender pancakes are obtained if you add a little butter and margarine into the dough.

  • yogurt — 250 gr;
  • yeast (dry) — 1 table. l .;
  • sour cream — 30 gr;
  • soft butter — 20 g;
  • softened margarine — 20 g;
  • salt to taste;
  • granulated sugar — 75 g;
  • eggs — 1 pc .;
  • wheat flour — 200 gr;
  • frying oil.

The time spent on cooking — 1 h 25 min.

Calories in 100 grams — 280 kcal.

In the warm yogurt dissolve the yeast, add a little salt, a little sugar and 100 grams of flour. Mix dough well and leave for 20-30 minutes. After the mass increases in volume, add sour cream, butter and margarine, the remaining sugar, egg and flour — carefully move the dough. Cover and wait half an hour. Fry on both sides until cooked.

In the dough for pancakes with yogurt, you can add applesauce or banana puree, then they will turn out to be fruit-flavored, you can add pumpkin or carrots, for this, the vegetable is peeled and grated.

Pumpkin or carrot pancakes will have a nice golden color and original flavor. You can also make chocolate pancakes, for this you need to add a few spoons of cocoa to the dough, the amount of chocolate flavor will depend on the amount of cocoa powder added.

Fritters serve hot with your favorite jam, condensed milk, hot chocolate or honey. For children, the dish can be decorated with fresh fruits, dried fruits or berries.

Thus, it is possible to say that pancakes are not only a dish that is quick and easy to prepare, but also a favorite childhood treat. Enjoy your meal!

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