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Do-it-yourself wedding cake at home: recipes

How interesting it is to prepare for a wedding celebration, many points to be considered. Do not forget about the festive desserts.

If you want to cook a wedding cake with your own hands at home, you can do it without difficulty.

Recipes cakes varied. First of all, it is necessary to determine the form. It can be multi-tiered towers, hearts, figures of newlyweds.

The decoration of the dessert also depends on personal preference. You can pay attention to the ribbons, beads, figurines, colorful glaze.

Thanks to your own imagination, you can create an amazing delicacy and delight all guests with delicious pastries.

Three-tiered cake for the wedding

It is rather difficult to make a homemade wedding cake at home, especially if the dessert has several tiers. Novice housewives should gain experience to start preparing such a dessert. However, if you want to surprise all guests with your culinary skills, you should use a ready-made recipe.

With it, you can create an incredible dessert.

To make a cake, you need to choose only quality ingredients. On this depends on the appearance of the delicacy, its taste.

A few days before the wedding celebration, you should make a biscuit billet, and before the celebration, collect the cake and decorate it.


For the test:

  • eggs — 18 pcs .;
  • baking powder — 1 bag;
  • vanillin — 1 sachet;
  • sugar — 500 g;
  • flour — 1 kg.

For cream:

  • butter — 1 kg;
  • sour cream — 700 g;
  • powdered sugar — 700 g;
  • vanilla sugar — 1 bag;
  • lemon juice — 5 g.

For mastic:

  • condensed milk — 1 can;
  • Cognac — 5 g;
  • dry milk — 150 g;
  • powdered sugar — 150 g;
  • lemon juice — 3 drops;
  • food coloring — at its discretion.


The recipe allows you to cook a wedding cake at home. Be engaged in the preparation of cake layers. Divide the ingredients into 3 parts.

For a start it is worth baking a big cake, then 2 smaller ones.

Combine eggs with sugar, enter baking powder, vanilla sugar. Fill flour in small portions, stirring well.

The mass should be like a thick cream. Preheat oven to 180 degrees. Prepare 3 shapes of different sizes.

Fill each test. After baking, the cake should be cooled, cut into several pieces.

Be engaged in the preparation of the cream. Grind the butter with sour cream, add icing sugar, vanillin. Using a mixer, beat the mass until smooth. 3

Grease cakes with syrup made from water and sugar. Prepare the dish, put the cakes, fluff them with cream.

So that the dessert does not fall apart, it needs to be sealed with the help of tubes from juice. Put the pastries in the refrigerator for several hours. It remains to decorate the treat.

Mastic is very popular for decorating wedding cakes. The proposed recipe also involves the use of this material. Prepare the mastic.

Mix powdered sugar, powdered milk, condensed milk, brandy, juice, dye. To mix everything.

Put the resulting mass in cling film, put in the fridge for 60 minutes. At the end of the allotted time, roll out the mastic, wrap each tier of baking with it.

It’s time to decorate the dessert. Unusual figurines can be made from mastic.

Fresh flowers and petals are perfect as decoration.

DIY wedding cake «Bride»

Easy to prepare and very tasty dessert, like newlyweds and invited guests. Particular attention should be paid to the decoration. In their quality will be flowers made from cream.

The wedding cake recipe is quite simple. Thanks to the cream of sour cream and yogurt, the dish comes out gentle, airy.


For cakes:

  • eggs — 2 pcs .;
  • flour — 200 g;
  • sugar — 200 g;
  • honey — 50 g;
  • margarine — 100 g;
  • soda — 20 g

For cream:

  • sour cream — 400 g;
  • powdered sugar — 200 ml;
  • yogurt — 500 g;
  • jam — 50 g

For chocolate coating:

  • dark chocolate — 50 g;
  • butter — 20 g

To decorate:

  • powdered sugar — 200 ml;
  • mastic — 50 g;
  • egg whites — 2 pcs.


  1. Prepare products for making wedding cake at home. To get margarine from the refrigerator beforehand, it should be at room temperature.
  2. Take a deep bowl, drive eggs, add sugar, add honey, margarine. To mix everything.
  3. Place the container with the contents in a water bath, reheat. It should be a homogeneous mass. To extinguish soda with vinegar, enter into the total mass. Stir until bubbles appear.
  4. Remove the bowl from the stove, add flour, knead the dough.
  5. Allow the dough to cool slightly. Cut it into 12 pieces.
  6. Roll each piece into a pancake, bake in the oven. For cooking, it is advisable to use 3 baking sheets. This will save time.
  7. Bake 12 cakes and 2 small scones from scraps.
  8. Allow the cake to cool slightly. Meanwhile, do the preparation of the cream. Stir yogurt with jam.
  9. Combine sour cream with powdered sugar.
  10. Fluff cakes. One coat with yogurt and jam, another layer with sour cream.
  11. Put small tortillas on top, pour with yogurt.
  12. Put the dessert in the fridge for impregnation.
  13. Preparing a wedding cake with your own hands at home is easy. It remains only to prepare the decoration. For this you need to make white flowers.
  14. Make a flat ball of yellow mastic, put it on a wet toothpick, let it dry.
  15. Roll out a layer of white mastic, cut out the petals with a cookie cutter. From green mastic cut leaves.
  16. The flowers are planted on a toothpick, give a certain shape. Flowers need to be given a little time to freeze.
  17. Meanwhile, melt the chocolate and butter in a water bath.
  18. Top of the cake pour chocolate, level the surface.
  19. Cook the whipped protein. To do this, separate the whites from the yolks, beat the whites by adding powdered sugar.
  20. Transfer the mass to the water bath. Beat until steady peaks.
  21. The resulting cream to miss the sides of the dessert.
  22. Set flowers.
  23. Delicacy turns out delicious and very beautiful. Dessert will be able to take pride of place on the holiday table.

Cake «Sand Temptation»

If you want to cook a wedding cake with your own hands at home, this recipe will become a real boon. Even a novice hostess can make it. The result will not leave anyone indifferent.

Soft, sandy dessert will decorate the festive table. Boiled condensed milk will give the dish a unique flavor.


  • butter — 400 g;
  • sugar — 200 g;
  • eggs — 4 pcs .;
  • salt — 3 g;
  • soda — 20 g;
  • vanillin — 10 g;
  • lemon — 1 pc .;
  • flour — 1 kg;
  • boiled condensed milk — 4 banks;
  • lingonberry — 700 g


  1. Combine butter with sugar, beat well.
  2. In a lot of hammered eggs, beat again.
  3. Add salt, soda, vanillin. To mix everything.
  4. Squeeze the juice from the lemon, pour it into the mixture. Mix everything well.
  5. Gradually fill the flour, stirring constantly.
  6. It should make shortbread dough that does not stick to hands and dishes. If the mass sticks, you need to add more flour.
  7. To make wedding cakes at home, the dough is required to cool. To do this, you should prepare a board, sprinkle it with flour, put the mass, put in the freezer for 45 minutes.
  8. At the end of the allotted time, remove the dough from the refrigerator, divided into 10 equal parts.
  9. Leave one part, put others in the refrigerator.
  10. The remaining piece of knead, form a round cake, roll out a pancake 2 mm thick.
  11. Prepare a baking sheet, sprinkle it with flour.
  12. Using a knife, put a pancake on a baking sheet, bake in the oven at a temperature of 180 degrees for no more than 3 minutes.
  13. Take boiled condensed milk, it should be thick.
  14. Put the finished cake on the table, fluff with condensed milk.
  15. Top with berries. You can use any berries, but sour give the finished dish some zest. Lingonberries, cranberries are perfectly combined with condensed milk.
  16. To prepare a wedding cake for this recipe at home, you need to do the same with other cake layers. The result will be a dessert.
  17. Last cake to coat with condensed milk is not necessary.
  18. To cakes soaked, pastries must be put under pressure for 4 hours.
  19. At the end of the allotted time to align the sides of the cake, smear with condensed milk.
  20. Top dessert also fluff condensed milk, decorate with chocolate, berries, sand crumb.
  21. It remains only to wait for the moment to try a piece of amazing dessert.

Order a cake for the wedding can be in the candy store. Recipes are varied, choose one of them is difficult. However, the dessert, cooked with your own hands, will be special.

Invited guests will be able to taste a piece of delicacy, having felt what kind of love the young mistress has invested in it.

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