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Muffins with apples (cottage cheese, with cinnamon): recipes with photos

Many housewives believe that cupcakes and muffins are the same pastry, only with different names. However, pastry chefs oppose this statement, because they know that compared to muffins, muffins have a special cooking technology.

At first glance, the finished product may not seem high to you, however, despite this, all the muffins will be airy and tender.

Baking recipe step by step:

  1. Grind with sugar, brought to room t butter;
  2. Beat the eggs. You can do it alone or all together. The main task is to mix so thoroughly that a homogeneous consistency is obtained;
  3. Add baking powder mixed with flour;
  4. Stir until smooth dough;
  5. Fruits grate without peel;
  6. Mix with additional sugar and ground cinnamon;
  7. Prepare special forms for ¼ fill with dough, put a spoon of filling, and put more dough on top. As a result, 3/4 of the form must be filled out;
  8. Bake products need up to half an hour at 190C.

Simple recipes open up a whole field for hostesses to experiment and demonstrate their own creativity. For example, this quick dessert can be diluted not only with fruits, but also with nuts, chocolate and berries.

So stock up with an extra hour and check the availability of necessary products in the refrigerator.

  • flour — 150 g;
  • large apples — 2 pcs .;
  • egg;
  • vanilla sugar — ½ tsp;
  • oil — 2 tbsp. l .;
  • soda — 1 tsp;
  • sugar — 100 g;
  • kefir — 1 cup.

Cooking time: 1 hour.

Number of calories: 177 kcal.

  1. Peeled fruits finely cut into cubes;
  2. Mix in dry dishes all dry foods;
  3. Separately combine butter, egg and kefir;
  4. Pour the liquid mixture into the dry, mix without the formation of lumps;
  5. Add apples;
  6. Fill in ¾ form the resulting dough;
  7. Bake for half an hour at 180 ° C.

What could be more harmonious than apples and cottage cheese, and even in the preparation of a quick dessert? If you use dry cottage cheese, then increase the number of eggs to three pieces so that the products do not turn out to be overdried, for a soft and fatty fermented milk product, the presence of two large eggs is fine.

  • cottage cheese — 400 g;
  • large apple;
  • eggs — 2-3 pieces;
  • flour — 4 tbsp. l .;
  • brought to room t oil — 50 g;
  • baking powder + vanillin;
  • sugar — 4 tbsp. l

Preparation time: 1 hour 10 minutes.

Number of calories: 214 kcal.

  1. As in the classic recipe, all dry ingredients are combined in a separate container;
  2. In the second tank, beat up the creamy mass of eggs and sugar;
  3. The egg mixture is mixed with oil, and then with the ingredients of the adjacent container;
  4. Apples are rubbed into the dough;
  5. Prepared forms for ¾ are filled with semi-finished product and baked for 50 minutes at 180С.

How to cook light salads with mayonnaise — recipes with photos and step by step recommendations.

Read how to make fast cabbage pie in our article.

Take note of the recipe for chocolate-banana cake — you will need this dessert very soon.

Below are recipes for those who want a thin waist, but do not deny yourself the pleasure of eating a sweet dessert.

  • large apples — 2 pcs .;
  • Fiber — 25 g;
  • skimmed milk — 125 ml;
  • pinch of baking powder;
  • cottage cheese — 200 g;
  • vanilla and cinnamon to taste;
  • egg;
  • Oatmeal — 150 g.

Cooking time: 1 hour.

Number of calories: 135 kcal.

  1. Heat the milk and pour it flakes;
  2. As they swell the fruit peel and grate;
  3. Combine the two previous components, drive an egg and all the dry ingredients;
  4. With constant mixing, inject fiber;
  5. Spread the dough into forms and bake for 45 minutes at 180 ° C.

If desired, for sweetness, the taste can be diluted with raisins, dried apricots or other dried fruits.

As a bonus, we offer another version of diet muffins.

  • low-fat cottage cheese — 0.5 kg;
  • egg;
  • kefir 0% — 50 ml;
  • an Apple;
  • cinnamon, dried ginger and vanilla — to taste;
  • banana;
  • wild berries — 50 g

Cooking time: 25 minutes.

The number of calories: 115 kcal.

  1. Whip the kefir with the egg and combine with the curd. Pour vanilla and selected spices;
  2. Cut an apple with a banana into small cubes and mix with berries;
  3. Spread the finished cottage cheese dough into forms and bake at 180 ° C;
  4. Products do not remove before cooling. Otherwise, the fragile dessert will crumble and lose its aesthetic appearance.

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